Souschef / Junior Chefkoch (m/w/d) Vollzeit Aspria Hamburg Uhlenhorst
Aspria
About this role
A Souschef or Junior Chef at Aspria Hamburg Uhlenhorst manages a kitchen team, develops menus, ensures quality and hygiene standards, and collaborates with the F&B Manager. The role involves leadership, planning, and maintaining high standards in a premium club setting.
Skills
About Aspria
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About Aspria
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Aspria.
Salary
$95k – $138k
per year
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