Hotel Restaurant San Remo
The Souschef supports the kitchen team at SAN REMO in Nuremberg, Germany, in a full-time, onsite role. This position focuses on assisting the head chef with daily kitchen operations and ensuring high-quality standards. The role involves creating innovative and traditional Italian dishes while maintaining a family-oriented work environment.
SAN REMO in Nürnberg: italienisches Fine-Dining-Restaurant mit Boutique-Hotel, seit 1977 familiengeführt. Täglich warme Küche 12–22 Uhr. Jetzt reservieren.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Hotel Restaurant San Remo didn’t post a salary, so this is our estimate from similar listings.