Souschef

The Souschef role involves leading and developing a team of 50 employees in a well-located store in Sydhavnen, ensuring daily operational readiness and sales targets are met. This position serves as a key member of the leadership team and deputy to the store manager, offering opportunities for professional growth through coaching and training within Coop. The role focuses on fostering a motivated workforce, managing budgets and staffing, and championing the company's values of sustainability and quality.