Minor Food
This role oversees the daily operations of the spa to ensure consistent guest experiences and adherence to brand standards. The position focuses on maximizing profitability, maintaining high capture rates, and managing the spa team to achieve optimal performance. Key responsibilities include budget management, staff development, and implementing strategies to enhance revenue and guest satisfaction.
Minor Food is one of the world's largest food service and restaurant companies with over 2,699 outlets operating in 24 countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Minor Food.