Cumberland Packing
The Sr. Food Scientist - R&D leads and executes research projects focused on dairy-based ingredients, enzyme hydrolysis, and flavor formulation. The role designs experiments, develops analytical methods, and supports product development and scale‑up while ensuring compliance with food safety standards. The scientist also mentors an R&D Lab Assistant and collaborates with cross‑functional teams including R&D leadership, quality assurance, production, and marketing.
From the America’s original zero-calorie sweetener, Sweet’N Low to Sugar In The Raw and the growing In The Raw family of sweeteners, we invite you to learn more about who we are and what we do.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Cumberland Packing.
Cumberland Packing didn’t post a salary, so this is our estimate from similar listings.
18% below the average for this role
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