Sr. New Restaurant Opening (NRO) Planning Manager

The Sr. New Restaurant Opening (NRO) Planning Manager supports the tactical execution of the company’s restaurant growth plan by managing schedules, processes, and cross-functional coordination for new restaurant openings. This role optimizes capacity, controls costs, and ensures the NRO field team can focus on execution through clear communication and timely reporting. The position involves leading planning activities, maintaining project tools, and providing logistical support across departments.