Steward - Full Time

The Steward position at The Elms Hotel involves maintaining cleanliness and sanitation in the dish room, kitchen, and surrounding areas while operating dishwashing machines and handling kitchen supplies. This role requires supporting the Food & Beverage team by keeping workstations stocked and ensuring all safety and sanitation policies are followed. The position demands the ability to work in a fast-paced environment, lift up to 50 pounds, and maintain a flexible schedule including evenings, weekends, and holidays.