theritz-carlton.com
The Steward Supervisor oversees and assists stewards to ensure efficient cleanup processes, maintaining appropriate water temperatures and chemical levels for cleaning. The role involves supporting banquet and buffet operations, assisting kitchen staff, and managing cleaning equipment. Additionally, the supervisor assists in hiring, training, and evaluating employees while adhering to company policies and safety standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for theritz-carlton.com.