Steward (Swing) - Full Time

The Steward (Swing) position is responsible for cleaning and sanitizing all dishes, silverware, and kitchen equipment to ensure safe and sanitized operations within a fast-paced environment. The role requires maintaining proper sanitation standards, replenishing nonfood items, and coordinating with chefs, bussers, and servers. Team members must adhere to safety protocols and regulatory policies while operating in varying temperatures and using cleaning chemicals.