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© All Rights Reserved. ApplyBlast.com
Wine Bar George
This is a kitchen stewarding role at Disney Springs. The position involves maintaining cleanliness and sanitation standards in the kitchen environment, adhering to safety procedures, and supporting the overall foodservice operations. The role requires a high-energy, guest-first attitude suitable for a busy hospitality setting.
Headquarters
Lake Buena Vista, Florida, United States
Company Size
51-200 employees
Wine Bar George is a wine-focused bar and restaurant located in Disney Springs at Walt Disney World Resort. It is the only wine bar led by Master Sommelier George Miliotes, offering guests access to storied vintages and an extensive array of varietals. The venue delivers an expert-driven tasting and dining experience aimed at both wine enthusiasts and casual visitors. Guests choose Wine Bar George for rare bottles, curated selections, and sommelier-led service.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Wine Bar George.
Wine Bar George didn’t post a salary, so this is our estimate from similar listings.
13% below the average for this role