Amsterdam Marriott Hotel
The Steward position at the Amsterdam Marriott involves operating and maintaining cleaning equipment, washing and disinfecting kitchen areas, and managing stock rotation and storage. The role requires adherence to safety policies, maintaining positive working relationships, and performing physical tasks such as lifting and moving objects up to 50 pounds. This full-time role is part of the Food and Beverage & Culinary department.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Amsterdam Marriott Hotel.