Steward

The Steward position supports vital hotel functions by assisting with cleaning needs across various departments such as the kitchen, food and beverage, and laundry. Associates are responsible for preparing clean linen and dining ware, operating cleaning equipment, and transporting items throughout the hotel. The role requires maintaining a safe workplace, adhering to company policies, and ensuring professional appearance and communication. Physical demands include lifting objects up to 50 pounds and standing or walking for extended periods.