Store Meat Cutter
Weis Markets(8 days ago)
About this role
This position involves working in the meat department, including tasks such as receiving shipments, stocking, customer service, and preparation of meat and seafood products. The role emphasizes safety, sanitation, and adherence to regulations, with an opportunity to support other departments as needed.
Required Skills
- Customer Service
- Food Preparation
- Safety Protocols
- Inventory Management
- Sanitation
Qualifications
- High School diploma or GED
- 2 years retail experience
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