Student Employee, Food Services
Joliet Junior College(3 months ago)
About this role
A part-time Student Employee position in the campus Food Services department. The role supports the campus dining operation and offers flexible hours that align with a student's class schedule. This entry-level role provides exposure to food service operations while helping maintain campus standards.
Required Skills
- Food Safety
- Sanitation
- Equipment Operation
- Food Preparation
- Customer Service
- Communication
- Time Management
- Safety Standards
- Food Handling
Qualifications
- ANSI Food Handlers Certification
About Joliet Junior College
jjc.eduMake Joliet Junior College your first choice. With over 180 Degrees and Program Certificates to chose from, we will help you gain the skills you need to succeed at a 4-year college or in the workplace.
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