The Halal Shack
Join Campus Crew as a crew member at a fast-growing restaurant group operating across 50+ college campuses. The role involves welcoming guests, preparing food, handling transactions, and maintaining a clean dining environment in a lively, student-focused atmosphere. Employees enjoy flexible schedules that accommodate class commitments, free meals per shift, and opportunities for performance-based raises and bonuses.
Headquarters
Albany, New York, United States
Company Size
51-200 employees
Founded
2015
Mediterranean Kitchen
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Halal Shack.
100% below the average for this role