Home - Marion County Schools
The Student Nutrition Production Coordinator assists in coordinating the preparation and service of meals for an assigned school site, ensuring food quality, safety, and compliance with district and regulatory standards. The role involves overseeing food preparation, inspecting and tasting items, maintaining records, and handling program duties in the manager’s absence.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Home - Marion County Schools.
Home - Marion County Schools didn’t post a salary, so this is our estimate from similar listings.
17% below the average for this role
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Student Nutrition Production Coordinator
Orange County Public Schools
Student Nutrition Production Coordinator
Orange County Public Schools
Student Nutrition Production Coordinator
Orange County Public Schools