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© All Rights Reserved. ApplyBlast.com
Beachwood
The Substitute Cook/Cashier works on an as-needed basis, typically covering 4‑hour shifts, to assist with meal preparation, line service, cleaning, laundry, and cash handling duties. The role supports the Managing Cook and Food Service Supervisor by collecting, counting, and recording monies and preparing deposit slips.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Beachwood.