Old Edwards Hospitality Group
The Supervisor, Banquet Events assists the Banquet Manager in overseeing banquet and event operations, including setup, food presentation, service, and breakdown. This role focuses on maintaining high standards of quality, customer service, and venue management while supervising banquet staff. The position ensures the successful execution of events by coordinating with sales, culinary teams, and management to meet client needs and maintain operational efficiency.
Discover Old Edwards Hospitality Group—luxury hotels, clubs, spas, and dining in Highlands, NC. Explore exceptional hospitality and unique mountain experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Old Edwards Hospitality Group.
Old Edwards Hospitality Group didn’t post a salary, so this is our estimate from similar listings.