Supervisor-Banquet Operations

The Supervisor-Banquet Operations role at JW Marriott Hotel Tokyo ensures seamless banquet event execution by managing staff teamwork, inspecting grooming and attire, and maintaining cleanliness and proper setup of banquet areas. The position involves assisting management with hiring, training, and evaluating employees while upholding company standards for guest service, safety, and confidentiality. This full-time position requires strong communication skills and the ability to handle physical tasks such as lifting and moving objects.