Supervisor, Culinary - Westbrook

KBR is seeking a Food Services Supervisor for a temporary assignment in Dona Ana, New Mexico, to oversee daily operations of a military dining facility. The role involves leading culinary and food service staff, ensuring compliance with food safety and sanitation standards, and managing menu planning and staff schedules. This position requires a commitment of approximately 70 hours per week in a fast-paced, mission-driven environment.