Street Chef Brigade
The Supervisor - News & Gourmet assists the store manager in creating a positive environment, delivering fast and friendly service, and ensuring a Signature Experience for guests and team members. The role includes training staff, overseeing guest service, enhancing product knowledge, promoting safety, and supervising sales associates and baristas, while also acting as manager on duty when needed.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Street Chef Brigade.
Street Chef Brigade didn’t post a salary, so this is our estimate from similar listings.
13% below the average for this role