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© All Rights Reserved. ApplyBlast.com
Cottage
The Supervisor Nutrition oversees food production and distribution activities, including floor supplies, patient tray line, and cafeteria service at Santa Barbara Cottage Hospital. The role monitors safety, sanitation, and food quality indicators and participates in problem solving and action planning to continuously improve operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Cottage.
Cottage didn’t post a salary, so this is our estimate from similar listings.