Elderwood
The Supervisor of Dining Services assists the Director in overseeing daily operations of the dining department, including kitchen, dish room, food storage, and dining areas, ensuring high-quality service and regulatory compliance. The role involves staff supervision, inventory management, communication with residents and families, and acting as the Director in their absence.
Elderwood is committed to guiding individuals and their families through important decisions and helping them find the care, amenities, and safe senior living options for a vibrant and engaging experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Elderwood.
32% below the average for this role
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