Supervisor, Production Maintenance

The role oversees maintenance operations for production equipment in a food manufacturing facility, ensuring equipment safety, uptime, and compliance with quality management systems such as SQF and GMP. The position supports and coordinates with equipment technicians, develops and maintains maintenance and calibration schedules, and contributes to continuous improvement initiatives like Lean and 5S. The role works in a hands-on, shift-based environment and may require occasional travel for training or business needs.