Daybreak Foods
The Supervisor provides leadership and supervision to the production team under the direction of the Manager, ensuring daily operations run smoothly and efficiently. This role involves monitoring environmental controls, equipment maintenance, and safety practices while overseeing staff training and performance evaluations. The position requires on-call availability for 24-hour alarm calls and managing bird moves within the poultry production facility.
Home to more than 24 million laying hens, Daybreak Foods supplies eggs to some of the largest food-production companies in the world. We do so with a commitment to a safe environment for our team members and ethical conditions for our hens. We employ more than 1,200 people across the Midwest, with our headquarters in […]
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Daybreak Foods didn’t post a salary, so this is our estimate from similar listings.