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© All Rights Reserved. ApplyBlast.com
Horace O' Bryant School
This supervisory position within the Food Services Department oversees meal preparation in a fast-paced commercial kitchen for students and faculty. The role requires leadership of a team, proficiency in HACCP procedures, and expertise in food production and cost management. Candidates must possess strong computer skills, Manager Serve Safe certification, and a friendly attitude.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Horace O' Bryant School.
21% below the average for this role
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