The Bear Inn
Butcombe is seeking passionate chefs to join their award-winning kitchen teams across 150 UK pubs. This role involves preparing seasonal and innovative food while leading or supporting kitchen sections with a focus on high standards, cost control, and staff training. Flexible scheduling allows candidates to choose shifts that fit their personal availability without weekend or minimum hour commitments.
Company Size
1-10 employees
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Bear Inn.
47% below the average for this role