Sushi Yama
The role involves preparing sushi and various Asian dishes, handling cash and serving guests, and maintaining cleanliness and dishwashing standards. The candidate should be passionate about Japanese cuisine, quality-focused, and able to work in a fast‑paced environment while delivering excellent guest experiences.
Finns det något bättre än sushi? Det var just därför vi tog hit de japanska läckerbitarna – till Sverige och restaurangen som blev en kedja.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sushi Yama.
Sushi Yama didn’t post a salary, so this is our estimate from similar listings.
12% below the average for this role