Uchi Restaurants
Hai Hospitality is seeking an experienced Sushi Chef to prepare and present sushi with precision and consistency in a fast-paced, high-volume scratch kitchen. The role involves mentoring fellow chefs, maintaining exceptional food quality, and fostering a positive, team-first culture. This position offers an average hourly wage of $25 plus tips, a $1,500 sign-on bonus, and opportunities for long-term career growth within the award-winning restaurant group.
Building on a foundation of the original Uchi restaurant, Uchiko and Uchibā offer their own distinct variations on Chef Tyson Cole’s vision.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Uchi Restaurants.
40% below the average for this role