The Hwood Group
The Sushi Chef prepares sushi, rolls, and dishes from the sushi bar, taking orders from both bar-seated and restaurant patrons. This role requires advanced knife skills, experience in a busy sushi restaurant, and the ability to interact friendly with customers while maintaining a clean and professional appearance. The ideal candidate is comfortable with various sushi preparation techniques and guest-facing service.
The h.wood Group is a Los-Angeles based hospitality and lifestyle company with a diversified portfolio of upscale nightlife & restaurant venues.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Hwood Group.
The Hwood Group didn’t post a salary, so this is our estimate from similar listings.