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© All Rights Reserved. ApplyBlast.com
Amy's Kitchen
The Systems Engineer is responsible for the conceptualization, development, and execution of engineering programs to support manufacturing objectives, ensuring projects are completed on time and within budget. The role involves programming and configuring PLCs, tuning control loops, developing software designs, and troubleshooting control systems throughout the facility. This position requires independent project management, technical analysis, and coordination with contractors and internal departments to implement process improvements and equipment installations.
Headquarters
Petaluma, California, United States
Company Size
1001-5000 employees
Founded
1987
Amy's Kitchen is an organic food pioneer that has been cooking with delicious organic ingredients since 1987. It offers gluten-free, vegan and vegetarian foods made with non-GMO ingredients, focused on convenient, ready-to-eat options for all. The brand emphasizes wholesome, clean-label meals that suit families and individuals seeking plant-based, dairy-free alternatives. With a broad product lineup and a mission to make organic options accessible, Amy's Kitchen champions sustainable, tasty options for diverse dietary needs.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Amy's Kitchen.
Amy's Kitchen didn’t post a salary, so this is our estimate from similar listings.