DHC1104
This Team Member role is responsible for setting up the restaurant for success each day as part of the morning prep team, bringing the brand's unique chicken recipe to life. The position involves prepping raw chicken, organizing deliveries, and maintaining cleanliness while adhering to brand standards and safety procedures. It offers growth opportunities within a rapidly expanding restaurant concept in the Charlotte area.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for DHC1104.
DHC1104 didn’t post a salary, so this is our estimate from similar listings.