The Longboard [Sullivan's Island] | LINE COOK
Ballast Hospitality
About this role
The Longboard [Sullivan's Island] is seeking a Line Cook responsible for preparing high-quality meals in a fast-paced, high-energy environment. The role involves maintaining food standards, sanitation, and supporting the kitchen team to create a lively and enjoyable dining atmosphere.
Skills
About Ballast Hospitality
ballasthospitality.comBallast Hospitality is a hospitality development and management firm that partners with restaurateurs, bars, and boutique hotels to create, launch, and operate dining and hospitality concepts. They offer end-to-end services including concept development, branding, operational setup, staffing, and financial/operational management to drive guest experience and profitability. Focused on design-driven, service-oriented projects, Ballast supports venues from pre-opening strategy through ongoing management and performance optimization.
About Ballast Hospitality
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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View leadership team, funding history,
and employee contacts for Ballast Hospitality.
Salary
$33k – $45k
per year