Disney Worldwide Services
This position encompasses a variety of culinary and operational roles within The Disneyland Resort's theme parks and hotels. Opportunities include positions in signature fine dining, pastry, banquets, and park table service restaurants. The roles cover a range of cooking and kitchen support functions to ensure high-quality food service operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Disney Worldwide Services.