To-Go Line Cook
P.F. Chang's China Bistro, Inc.
About this role
A Restaurant Line Cook at P.F. Chang's prepares food for to go, takeout, delivery, curbside pick-up, and catering orders. The role involves cooking according to recipes, maintaining cleanliness, and adhering to sanitation standards, with no prior experience required as training is provided.
Skills
About P.F. Chang's China Bistro, Inc.
pfchangs.comN/A
Recent company news
Law360PF Chang's Inks $80K Deal In EEOC Religious Bias Probe
Sep 15, 2025
Nation’s Restaurant NewsP.F. Chang’s China Bistro Inc. introduces Platinum Rewards subscription model
Jan 31, 2025
Bloomberg.comRestaurant Software Maker Olo Is Exploring a Potential Sale
May 1, 2025
The Business JournalsP.F. Chang's set to be sold for $700 million
Jan 14, 2019
Restaurant BusinessFormer Panera Bread exec takes the helm at P.F. Chang's
Oct 23, 2023
About P.F. Chang's China Bistro, Inc.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for P.F. Chang's China Bistro, Inc..
Salary
$40k – $50k
per year