To Go/Takeout Specialist
True Food Kitchen
About this role
The take-out specialist role involves providing efficient and friendly assistance to guests for to-go orders both in person and over the phone. The position includes working with team members to ensure orders are accurate and timely, and coordinating with third-party delivery services. It offers opportunities for growth in a supportive, fast-paced restaurant environment.
Skills
About True Food Kitchen
truefoodkitchen.comTrue Food Kitchen is a seasonal restaurant and scratch bar that serves healthy, chef-driven food and handcrafted drinks with an emphasis on fresh, real ingredients and nutrient-forward flavors. Their rotating seasonal menu features brunch, lunch, dinner, happy hour and catering options, highlighting protein-packed favorites and bold flavor combinations, and offers online ordering. Guests can join the True Insider club for news and special offers, reflecting the brand’s focus on wellness-conscious dining without sacrificing taste.
About True Food Kitchen
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for True Food Kitchen.
Salary
$33k – $48k
per year