STK Steakhouse
The ToGo Specialist serves as the primary point of contact for guests seeking the signature STK dining experience at home or on the go. This role manages the complete takeout process, ensuring accurate order processing, proper packaging, and exceptional guest service during pickup or delivery handoff. The specialist collaborates with kitchen and expo teams to maintain order accuracy and timing while upholding brand standards in a fast-paced environment.
Headquarters
San José Del Cabo, Baja California Sur, Mexico
Company Size
1-10 employees
Founded
2025
STK Steakhouse is a modern steakhouse and chic lounge concept offering contemporary American cuisine, specialty cocktails, and a unique vibe dining experience. STK operates numerous locations across the United States, Canada, Europe, and the Middle East, serving brunch, lunch, dinner, and happy hour. The company also offers delivery, catering services, private event spaces, and a meat market.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for STK Steakhouse.
STK Steakhouse didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role