Kerry LuxemP
A Trainee Flavourist at Kerry participates in a 3-year blended learning program to become a Junior Flavourist, working alongside experts at Kerry's centres of expertise. The role involves applying knowledge and training in a real-world setting, with the opportunity to develop a career where science meets creativity. Upon completion, the Junior Flavourist will be allocated to one of Kerry's European sites.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Kerry LuxemP.