Vice President, Risk Management

The Vice President, Risk Management provides executive leadership and strategic direction for risk management across the organization, focusing on Health & Safety, Food Safety, and Regulatory areas. This role involves developing an integrated strategy to identify, evaluate, mitigate, and monitor operational, financial, and strategic risks while protecting team members, assets, and business performance. The position partners with cross-functional executives to embed risk considerations into business decisions and align insurance, claims management, and compliance priorities with organizational objectives.