Vorbereitungskoch (m/w/x) im Restaurant des Pirates Berlin
State of Texas
About this role
A kitchen staff member in a restaurant is responsible for implementing creative creations in brunch, à la carte, and event settings, preparing meals, mise en place, and maintaining quality standards. They also assist guests at the buffet and à la carte counter, ensure hygiene compliance, and work independently.
Skills
About State of Texas
texas.govOfficial website for the State of Texas, including government services, information, and employment opportunities across Texas state agencies.
About State of Texas
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for State of Texas.
Salary
$24k – $30k
per year