EVTG
This role involves warmly greeting and seating guests, accurately taking food and beverage orders, and serving meals and drinks promptly and professionally. The position requires maintaining cleanliness in service areas, collaborating with kitchen staff for timely order delivery, and processing payments efficiently. Additionally, the role includes promoting menu specials, upselling items, and adhering to safety and hygiene regulations while working flexible shifts.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for EVTG.
EVTG didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role