GT'S Living Foods
The Warehouse Forklift Operator ensures proper storage and transportation of kombucha products within the fermentation room and refrigerated trailers while adhering to quality standards. The role involves operating a sit-down forklift to move raw materials and finished goods, re-palletizing orders, and loading trailers with attention to weight distribution and temperature control. This position requires maintaining a safe work environment and following all food safety and workplace safety protocols.
Headquarters
Beverly Hills, California, United States
Company Size
501-1000 employees
Founded
1995
GT’s Living Foods is a natural foods company best known for GT’s Kombucha and a range of raw, fermented products including kefir, coconut yogurt, and adaptogenic teas. They use whole, raw ingredients and traditional fermentation practices to produce probiotic-rich, unpasteurized beverages and foods aimed at supporting gut health and overall wellness. The brand emphasizes stewardship of nature and delivering products in their “purest, most potent” forms. GT’s products are sold through retail and direct channels to consumers seeking functional, traditionally crafted foods.
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for GT'S Living Foods.
Kombucha King GT Dave Built GT's Living Foods Into a Behemoth. Now, a Court Ruling Affirms the Company Abused Factory Workers for Years
Aug 10, 2023