Blue Line Foodservice Distribution Inc.
The Warehouse Manager leads the warehouse department in strategic and day-to-day activities, overseeing operations and implementing goals from the strategic plan. This role is responsible for productivity, OSHA compliance, safety, and delivering industry-leading quality service while driving efficiencies and cost reductions. The position involves managing warehouse supervisors and indirectly overseeing warehouse colleagues to ensure operational excellence.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Blue Line Foodservice Distribution Inc. didn’t post a salary, so this is our estimate from similar listings.