Sortino's Italian Kitchen
The Waterpark Director oversees the administration, operation, and direct management of indoor and outdoor waterpark venues to ensure guest and associate safety, sanitation, and profitability. This leadership role involves guiding teams to deliver extraordinary guest experiences while fostering a positive work environment. The position requires managing budgets, resources, and operational procedures to optimize park performance and maintain compliance.
Whether you’re dining with friends, gathering with colleagues or simply feeding the kids, Sortino’s satisfies the appetite and soothes your soul with the flavors of Italy and the warmth of family.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sortino's Italian Kitchen.
Sortino's Italian Kitchen didn’t post a salary, so this is our estimate from similar listings.