perkinsrestaurantbakery.com
Perkins Restaurant in Cheyenne is seeking a Weekend Baker to prepare bakery items, maintain display cases, and ensure cleanliness and food safety in the kitchen. The role involves baking according to company standards, labeling and dating products, and supporting front‑of‑house staff with samples and merchandising.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for perkinsrestaurantbakery.com.
perkinsrestaurantbakery.com didn’t post a salary, so this is our estimate from similar listings.