Working Student - Food product development, Physico-chemical characterisation & Data analysis
creandum
About this role
This role involves supporting the development and optimization of innovative plant-based meat products through laboratory experiments, analytical method development, data analysis, and cross-functional collaboration. It offers hands-on experience in food science within a fast-growing startup environment focused on sustainable food solutions.
Skills
About creandum
creandum.comCreandum is a Nordic early-stage venture capital firm that backs founders building global, category-defining technology companies. They invest from Seed through growth stages, supporting teams from initial product-market fit to IPO and beyond. Creandum combines capital with hands-on operational support, networks, and strategic guidance to help startups scale internationally. The firm is known for partnering early and helping companies grow into market leaders across consumer and enterprise tech.
About creandum
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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View leadership team, funding history,
and employee contacts for creandum.
Salary
$30k – $43k
per year