Zelfstandig werkend kok
Workday(27 days ago)
About this role
A Zelfstandig Werkend Kok at Hof van Saksen prepares high-quality, surprising dishes using fresh, natural ingredients and contributes to the resort's overall culinary experience. The role supports an exclusive resort environment near Assen focused on guest satisfaction and hospitality.
Required Skills
- Mise-en-Place
- Food Preparation
- Inventory Management
- Quality Control
- Creativity
- Hygiene
- Teamwork
- Stress Resistance
- Dutch Language
Qualifications
- SVH-koksopleiding
- Leermeester Certificaat
About Workday
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