Charleston Hospitality Group
Charleston Hospitality Group is launching a new pizza concept and seeks an experienced Sous Chef to lead the opening and daily operations of its newest locations in Charleston and Savannah. The role involves building a team, creating systems, and ensuring guest and employee satisfaction while maintaining safety and budget standards.
Charleston Hospitality Group operates 12 award-winning restaurants and entertainment venues across Charleston, SC and Savannah, GA — including Toast! All Day, Eli's Table, Toasted Crust, HonkyTonk Saloon, John King Grill, Queology, and Cachita's Kitchen.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Charleston Hospitality Group.
35% below the average for this role