Adjuncts - Chef Instructor
Northampton Community College(4 years ago)
About this role
Adjunct Chef Instructor position at Northampton Community College to lead and instruct culinary students in kitchen and classroom settings. The role supports meal service operations for an onsite culinary restaurant, enforces safety and sanitation standards, and contributes to student learning and program quality. Applicants are placed into a candidate pool for future semester openings.
Required Skills
- Culinary Instruction
- Kitchen Management
- Food Safety
- Sanitation
- Team Leadership
- Communication
- Meal Production
- Student Mentoring
Qualifications
- Associate's Degree in Culinary Arts
- Bachelor's Degree (Preferred)
- Serv-Safe Certification
About Northampton Community College
northampton.eduLooking to get a head start on your higher education or take your career to the next level? Learn why NCC is a top choice for academic excellence and alumni success.
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