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© All Rights Reserved. ApplyBlast.com
Resorts World Las Vegas
The Assistant Chef at Resorts World Las Vegas plays a key role in establishing and maintaining the Ghost Kitchen concept, ensuring product quality and operational excellence. This position involves overseeing kitchen staff, managing budgets and inventories, and developing new menu items while adhering to health and safety standards. The role requires strong leadership, culinary expertise, and the ability to thrive in a fast-paced luxury resort environment.
Headquarters
Las Vegas, Nevada, United States
Company Size
5001-10000 employees
Founded
2021
Discover top Las Vegas resorts and casino action at Resorts World—luxury, dining, and entertainment in one place.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Resorts World Las Vegas.
Resorts World Las Vegas didn’t post a salary, so this is our estimate from similar listings.